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11 300x225 Balsamic Grilled Vegetables

Total Time: 1 hr 35 min
Prep 25 min
Inactive 45 min
Cook 25 min
Yield: 8 to 10 servings
Level: Intermediate
Ingredients
For the Balsamic glaze:

1 1/2 cups balsamic vinegar, preferably aged
1 tablespoons brown sugar
2 tablespoons honey
1/2 cup balsamic vinegar, preferably aged
1/4 cup extra-virgin olive oil
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