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69 300x224 Grilled Flank Steak with Nectarines

4 servings

Prep Time: 20 minutes

Cook Time: 12 minutes

Total Time: 32 minutes

Ingredients:

  • 1-1/2 pound beef flank steak
  • 1/4 cup beef broth
  • 1/4 cup honey
  • 3 tablespoons red wine vinegar
  • 3 tablespoons soy sauce
  • 2 tablespoons brown sugar
  • 1 Tbsp. grated fresh ginger root
  • 2 cloves garlic, minced
  • 1/4 cup minced onion
  • 1/8 tsp. crushed red pepper flakes
  • 4 nectarines, cut in half

Preparation:

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