By Paige Kelley
You might not think you like okra but if you’ve never grilled it, you’ve never had it.
Ingredients
1 teaspoon kosher salt
1 teaspoon sweet paprika
1 teaspoon sugar
1 teaspoon ground coriander
1/2 teaspoon freshly ground black pepper
1/2 teaspoon cayenne pepper
1/4 teaspoon celery seed
1 pound fresh okra
1 tablespoon unsalted butter, melted, or olive oil
Directions
Preheat the …read more
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