By Paige Kelley

Grilled Summer Fresh Peppers 58299 300x199 Grilled Peppers

what you need

1
each yellow, orange and red pepper
18
fresh basil leaves, divided
18
cherry tomatoes
1
cup Shredded Low-Moisture Part-Skim Mozzarella Cheese
1/4
cup Balsamic Vinaigrette Dressing, divided

make it

HEAT grill to medium-high heat.

CUT each pepper lengthwise in half. Remove and discard seeds. Fill each half with 1 basil leaf and 3 …read more

Tagged with →  

Recipes

White BBQ Sauce
By Paige Kelley Ingredients Print Email Send To Mobile Save Recipe Add to Menu Add to Shopping List Add to eCookBookLearn more 1 1/2 cups mayonnaise 1/4 cup water 1/4  Full Story
Flank Steak with Corn and Red Pepper Quesadillas
By Paige Kelley Ingredients 1 lime 4 teaspoon(s) chili powder 1 1/2 teaspoon(s) ground cumin 1 teaspoon(s) brown sugar Salt 1   Full Story
Feta Shrimp Kabobs
By Paige Kelley Ingredients: large shrimp, peeled and deveined (32 to 40 shrimp) 1/3 cup fresh lemon juice 1/4 cup olive  Full Story
Stuffed Peppers with Potato Mash
By Paige Kelley Ingredients 1   Full Story
Get Your BBQ Dragon Today!
By Paige Kelley Don’t miss out on your chance to get the BBQ Dragon and have it shipped today! Home The post  Full Story