By Paige Kelley

grilled shrimp sl 402758 l Grilled Shrimp Kabobs

Cook shrimp with the shell on or shell off? That’s the great debate. Try this recipe both ways to decide what you like best.

Ingredients
1 pound 26-30 count shrimp (about 28 shrimp)
2 tablespoons butter
1 clove garlic, minced
1 tablespoon fresh squeezed lemon juice

For the shrimp with shells, de-veining will open the shrimp …read more

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