By Paige Kelley

pasta salad veg 300x189 Pasta Salad with Grilled Summer Vegetables and Fresh Mozzarella

Keep summer going with this healthy pasta salad with grilled vegetables and fresh mozzarella.


1 tablespoon extra virgin olive oil
2 yellow squash or zucchini, cut on the diagonal into 1/2-inch slices
2 red bell peppers, cored, seeded and quartered
12 ounces fusilli pasta, cooked, drained and cooled
2 cups baby spinach leaves
6 ounces …read more

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