By John
Prep: 15 min. + soaking Grill: 25 min.
Yield: 10 Servings
Ingredients of Grilled Corn with Dill:
- 10 medium ears sweet corn in husks
- 1 cup butter, softened
- 2 tablespoons minced chives
- 2 tablespoons minced fresh dill or 2 teaspoons dill weed
- 1 teaspoon lemon juice
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic salt
- 1/4 teaspoon pepper
Directions for Grilled Corn with …read more
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