Recipe: Grilled Mixed Peppers and Onions

By John

Skewering the onion slices through all the layers ensures ease of grilling and keeps pieces of onion from falling through the grill.

Yield: Serves 4

Ingredients of Grilled Mixed Peppers and Onions:

• 1 white onion, peeled, cut into 1/4-inch-thick rounds
• 1 red onion, peeled, cut into 1/4-inch-thick rounds
• 1 green bell pepper, cut into quarters …read more
  
  Tagged with → veggy-bbq