By Samira
Ingredients
- 3/4 cup unsweetened pineapple juice
- 1/4 cup cider vinegar
- 1/4 cup canola oil
- 2 tablespoons sugar
- 2 tablespoons soy sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon lemon-pepper seasoning
- 2 pounds Member’s Mark® Boneless Skinless Chicken Breasts, cut into 1-inch cubes
- 1 pound smoked kielbasa or Polish sausage, thickly sliced
- 1 can (20 ounces) unsweetened pineapple chunks, drained
- 2 medium green peppers, quartered<img alt="icon Recipe: Kielbasa Chicken Kabobs Recipe" src="http://groceryserver.tasteofhome.com/groceryserver//toh/icon.png" …read more
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