By John
Total Time: 20 min
Prep: 10 min
Cook: 10 min
Yield: 4 to 6 servings
Level: Easy
Ingredients of Spinach Salad with Grilled Mediterranean Vegetables:
- 1 small orange bell pepper, seeded and quartered
- 2 large Portobello mushroom caps, stemmed, sliced
- 1 small summer squash, cut on bias
- 1 (14-ounce) can artichoke hearts, drained, rinsed and quartered
- 1/4 cup olive oil, …read more
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